1 pound haddock or Mahi Mahi
3 teaspoons water
2 tablespoons lemon juice
Salt and black pepper to the taste
2 tablespoons mayonnaise
1 teaspoon dill weed
A pinch of old bay seasoning
Spray a baking dish with some cooking oil.
Add lemon juice, water, and fish and toss to coat a bit.
Add salt, pepper, old bay seasoning and dill weed and toss again.
Add mayo and spread well.
Introduce in the oven at 350 degrees F and bake for 30 minutes.
Divide between plates and serve.
Preparation time: 10 minutes Cooking time: 30 minutes Servings: 4